Inliners International Forums General Discussion Engines What is your "favorite recipe" for a 250?

GOOD JOB, MBHD!!
Looks like I am not the only one trying to settle on the "perfect recipe" for a 250 as I am in good company with "The Sams' now on this forum. This will hopefully benefit us all, guys. Bottom line is I really want to tap into the considerable experience of guys like MBHD, since they have had to learn by trial and error so those of us who come along later (the newbies...) don't have to wander around quite some much in the dark with a proverbial lantern.

Based on what I have learned here, I am planning on decking the block, offy or Clifford intake with a 2 barrel, flat top pistons, fresh stock head with Larry's Lumps, cam per MBHD suggestion. THAT should do it! Thanks everyone, this has been fun. I will get some pics up within the next months as the project comes to realization and as I figure out what I have to sell to do this project. We ALL know how that goes...

If anyone else out there in the "old timers" club has any other opinions, or even "tweeks" to MBHD's recipe, please chime in. I really do appreciate your time and perspective here. Cheers!

KY